The Boho Chef and Chef’s Catapult

If you need an authentic, experienced and vibrant chef to launch or endorse your food product or service, promote your catering equipment, provide recipes for your publication, cook at an event or food festival and add personality to what you do, look no further than our client, Stefano Corvucci, the Boho Chef and head of the Culinary Institute of Bologna (CIBO).

We also work with a variety of other chefs and have a background in handling top culinary awards and promotions. If you are an aspiring chef wishing to enhance your profile, please get in touch, as our Chef’s Catapult could be just what you need. Call 01253 891114 or email to start a no-obligation conversation.

Our Latest News

September 12th, 2018

Lancashire PR Agency Makes NMA Shortlist 3 Years In a Row

Blackpool-based PR agency, Catapult PR, has added another two prestigious awards shortlistings to those already currently in hand, having made the shortlist in two categories of the Northern Marketing Awards. Lancashire’s top award-winning PR consultancy is heading to the finals […]

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September 7th, 2018

A ‘Pitch’ for Votes

A few months ago, when still on a high after bagging the national CIPR Excellence Award for ‘Best Travel, Leisure or Tourism’ PR campaign in London, I entered both the BIBAs and the EVAs. My thought process was that if […]

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September 2nd, 2018

Mammoth August

August was a mammoth month. Looking back, it’s incredible how much was achieved, until you look at the timesheets! Ironically, we’ve been writing about the origins of burning the candle at both ends. Enough said! Let’s start with the growth […]

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