The Boho Chef and Chef’s Catapult

If you need an authentic, experienced and vibrant chef to launch or endorse your food product or service, promote your catering equipment, provide recipes for your publication, cook at an event or food festival and add personality to what you do, look no further than our client, Stefano Corvucci, the Boho Chef and head of the Culinary Institute of Bologna (CIBO).

We also work with a variety of other chefs and have a background in handling top culinary awards and promotions. If you are an aspiring chef wishing to enhance your profile, please get in touch, as our Chef’s Catapult could be just what you need. Call 01253 891114 or email to start a no-obligation conversation.

Our Latest News

Catapult’s Year of CPD

March 3rd, 2018

Catapult’s Year of CPD

2018 was designated Catapult PR’s year of CPD last autumn, this decision being made when picking up two awards at the CIM Northern Awards, at the absolutely amazing ‘Monastery’ in Manchester. There, we shared a table with a CIM training […]

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February 11th, 2018

Fab Four Shortlistings In Feb!

What can you say about our second week in February other than ‘wow’?  This little old Lancashire PR consultancy is celebrating reaching the finals of two different award schemes, with a total of four shortlistings in total!   Thursday brought […]

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January 28th, 2018

PR Storytelling, Stunts & World Cup 2018

Two days ago, it was the 10th anniversary of someone’s birth; not a personal acquaintance, not a celebrity, but a force to be reckoned with and a true oracle and worldwide PR phenomenon – Paul the Octopus. For those who […]

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