Posts Tagged ‘PR for cookery schools’

17 Years of PR in Cumbria & The Lakes!

2018 will see us celebrating 17 years of delivering creative, exciting and first-class PR in Cumbria and the Lake District – one reason why we’ve been described as ‘Cumbria’s adopted PR consultancy’.   It all started with this Lancashire-based PR…
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December 24th, 2017

£5000 PR Prize To Mark Establishment Of SW Office

A creative and multi-award winning public relations consultancy is offering businesses in Dorset, Hampshire and Devon the chance to scoop a prize of a free PR campaign, worth £5000, to celebrate its establishment of a new south west base in…
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September 8th, 2016

How To Help Your Food, Festival & Catering PR Sizzle

A Little Introduction I’ve worked in the catering sector for many years now, having handled all catering PR when working in in-house PR for the South Western Electricity Board and British Gas South Western, and then being given the role…
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January 5th, 2016

If You Can’t Stand the Heat …

This has been a ‘blitz it’ week for new campaigns and ideas, which isn’t always that fulfilling, in a sense, as that means lots of targeting, distribution and list building, but in other ways is really satisfying, as the results…
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April 30th, 2015

Catapult Looks to UK & European Growth

Catapult PR is gearing up for one of its busiest starts to a year since it was founded in March 1998, but is using this as an opportunity for expansion and product development.   The Lancashire-based PR consultancy has new…
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December 28th, 2014

Third New Food PR Account For Catapult

Catapult PR has achieved another great feather in its food PR cap by winning the account of a Burnley-based food ‘empire’ that comprises both eateries and retail outlets across Lancashire and the talents and food delights of a top food…
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June 4th, 2013

Cookery School PR Is In The Blood

Although some of my broad areas of expertise are given on this website, there are many more niche areas that I have covered during the course of my PR career.  One of the most recent is that of handling PR…
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December 5th, 2012