Author Archive

First Quarter Success

There are real advantages to being quirky, different and an agency that thinks outside the box. Just look at what an amazing first quarter to the year we’ve had – a with a whopping 11 new clients already and three…
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March 24th, 2016

Making Hay With New Clients

We welcomed another new PR client this week – even though the initiation meeting didn’t start at the planned time, thanks to the M6 being closed in both directions! This resulted in a rather slow and circuitous journey through Cockerham,…
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March 12th, 2016

Four More In February?

We’re awaiting news of what could potentially be four new PR accounts here, as a result of activity conducted in the last 10 days, though one of these is probably a definite, as we’ve already provided a cost for activity…
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February 14th, 2016

Getting Passionate About Our Italian Connections

There’s a lot of attention on the Italian language at Catapult at the moment, as we rapidly try to rescale the dizzy heights of post A-Level Italian conversation and become better prepared for what is proving to be an increasing…
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January 26th, 2016

Catapult Showcases Catering, Chef & Food PR Expertise

Catapult PR has kicked off 2016 with a mailer that targets clients in the catering and food sectors, as well as chefs, food festival organisers, chefs’ membership organisations and cookery schools. The mailer focuses on key factors to consider when…
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January 18th, 2016

How To Help Your Food, Festival & Catering PR Sizzle

A Little Introduction I’ve worked in the catering sector for many years now, having handled all catering PR when working in in-house PR for the South Western Electricity Board and British Gas South Western, and then being given the role…
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January 5th, 2016