The love affair of the century began back on a dark autumnal night in November 2010, sitting in my Italian class and staring out in the dark night sky, wondering why I couldn’t find that someone special. Suddenly, there…
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I echoed someone else’s views today. That person was also a ‘creative’ … in his case from a Manchester design agency. He told the assembled masses that he had ‘dreaded’ coming on the two-day Passport 2 Export course run by…
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Catapult PR is searching for its next charity/cause to which to offer some PR support as from September. As part of its CSR programme, Catapult offers £700 of PR support to a charity/cause, donating this time for free to…
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It’s a Splashes Summer and the organisers of the All England Open Stone Skimming Championships are urging Aussies to find their inner steel and do what their cricket team seems unable to do and beat a Pom! The last time the…
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A Blackpool hotel has responded to the heatwave by launching what it believes to be something totally unique within the resort – a Beach Butler service. Tiffany’s Hotel on the promenade in Blackpool, located just a few hundred yards…
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I wasn’t exactly sure where at the Wateredge Inn the English Stone Skimming Championships’ equivalent of the darts oche would be, because, despite having handled the PR for it in two previous years, I had always been elsewhereon the actual…
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The last two weeks have been fantastic ones for the development of my third book (which would have been my first if circumstances hadn’t dictated otherwise). This is the big one. Although this has nothing to do with Catapult…
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Writers needing marketing assistance to promote their novel, children’s book or non-fiction title can take advantage of a new PR service at Catapult PR geared towards the needs of those self-publishing, or requiring dedicated marketing support. Catapult PR is…
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Catapult PR is gearing up to handle a really interesting PR stunt in Wirral, which will involve one of tbe biggest brands in the world, as well as one of its clients. The stunt will take place on July…
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I am feeling blessed this week to be on board working with an exceptional local food ambassador, who has achieved extraordinary things during his food-related career. Knowing that the proof of the pudding is in the eating when it…
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