Posts Tagged ‘Food PR’

In B&W No 1: Choosing A PR Agency For Your Catering Brand

Catering sector businesses, whether they are the name behind a hi-tech piece of kit with multiple functionality for the kitchen’s menu, or importing and supplying something specific and niche, such as an Italian coffee or pasta machine, should shop around…
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November 1st, 2015

Finding One’s Way Out of The Dark

This week started more than a tad earlier than most – 3am British time, in fact – as I departed the lovely Castel Bigozzi, at Strove near Monteriggioni, Tuscany, having had no sleep worrying whether the push button would really…
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October 16th, 2015

A Week Of PR Marriages

I well remember a meeting, back in around 2001, when a client absolutely stunned me, over lunch, with the question ‘Do you ever marry your clients?” Luckily, after nearly choking on my water, I realised that we what he actually…
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August 24th, 2015

Week 1 With Our New Website

Abbiamo avuto una settimane incredibile or, in English, we’ve had an incredible week. We only got our website up and running on Monday, but we’ve already been approached to handle a tourism campaign in Italy that couldn’t be more perfect…
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June 13th, 2015

Serving Up Food & Drink PR

I’m rapidly becoming the girl to know if you want to experience the best food and drink venues across the northwest (and beyond) and it’s been pretty much all about food and drink PR this week … with a sprinkling…
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April 18th, 2015

Clients On The Way …!

We are very much hoping to be able to announce that we’ve had the ‘nod’ and can announce some really great news on the new client front this week.  These things do take some time from first meeting, through proposal,…
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March 3rd, 2015

Catapult To Help NW Food & Drink Heroes Have Added Bite

Northwest food and drink businesses can meet some of the region’s top experts and buyers, including Poulton-le-Fylde based Catapult PR,  at an event arranged by the NW-based Bite Network and staged in Preston on February 10 2015.   Kickstarter 2015…
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January 10th, 2015